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Embrace the nomad within every drop.
Experience the true spirit of Oaxaca.
Rub a drop of Sierra Nómada in your hands and let the aroma transport you to Tlacolula, where the agave piñas are roasted over blazing volcanic rocks. With your first sip, feel a rush of warmth, as if you’re at the palenque, inhaling the rich, smoky air that defines our mezcal.
Sierra Nómada reveals a symphony of flavors with each taste. The journey begins with gentle smokiness, unfolds into earthy undertones and a subtle sweetness and freshness, and surprises with hints of citrus and herbal notes. The finish is long and warm, leaving you with lingering notes of roasted nuts and caramel.
Maguey
Espadín
Village
Tlacolula de matamoros
Roast Method
Traditional Earth Oven
Class
Joven
Category
mezcal Artesanal
ABV
42%
Tasting Notes & How to Best Enjoy
Best enjoyed neat in a copita glass to savor its complexity. For a traditional experience, try it with a slice of orange with sal de gusano or Tajín on the side. Sierra Nómada also blends seamlessly into cocktails, adding depth and character to any creation.